Gluten-free eating shouldn’t have to sacrifice taste or nutrition. That’s why we’ve created a line of premium whole-grain baking, cooking and batter mixes that focus on delivering great taste with the nutrition of ancient grains like Amaranth and Quinoa. Gluvana provides complete balanced nutrition for healthy and safe gluten-free living – each lot of our product is certified to contain 20ppm or less gluten. Read more on our gluten-free certification process.
Calzones and StromboliIngredients: 326. 019g Gluvana Complete™ Gluten-Free Pizza Base 160 ml milk 30 ml oil 56.6990g eggs Directions: Bake at 450°F. Add all ingredients in the mixer and knead until mixture leaves the sides of the bowl. Turn out dough onto a surface lightly floured with Gluvana Complete™ Gluten-Free Pizza Base...